Chef Philip Day

Lunch and Dinner Rack House Menu by Chef Philip

Chef Philip‘s lunch and dinner Rack House menu changes about every six weeks as he works to bring you fresh food and new ideas based on the season!  His from-scratch American comfort food kitchen also utilizes local produce when its available as well as fresh seafood. Chef makes all of his dressings, vinegar, pickles and several other items in-house in order to provide you a unique experience only available at The Rack House Kitchen Wine Whiskey. Starting on Thursday and running through Saturday… if it lasts that long, Chef Philip offers his Weekend Feature.  These dishes change weekly, depending on availability of fresh produce.

Follow our Facebook page https://www.facebook.com/Rackhouse2014/ as we post pictures and descriptions of the features, as well as featured appetizers and fresh catch dishes! Every Sunday Night, bring the family out for Sunday Night Supper.  Chef’s Kitchen will feature a home-style menu with favorites like fried chicken, meatloaf, mashed potatoes & gravy, and more!  This menu will vary a bit from week to week, but will always be something you could get at grandma’s table. Join us for lunch, dinner, or any time in between. Tue-Sat 11am – 4pm for Lunch Tue-Sat 4pm-10pm for Dinner Sunday 10am – 3pm for Brunch Sunday 3pm – 8pm for Sunday Night Supper Reservations on Friday and Saturday nights are strongly recommended.

Sous Chef Matt Hulme

Brunch and Sunday Supper

Open at 10am, Chef Philip‘s kitchen serves made from scratch Sunday Brunch.  The menu is built by our Sous Chef Matt Hulme. Brunch is served every Sunday until 3pm, when the kitchen switches over to a home-style supper menu.  Fried chicken will be a staple, but this menu will update every couple of weeks. If you’re looking for a little more kick to start the day, add a Bottomless Bloody Mary or Mimosa!  Maybe try our house infused vodka?!

Whiskey & Spirits List

Barrel Using Guide

Purchase your own Rack House KWW 1-liter Oak Barrel to age wines, whiskeys or Manhattans!

Barrel Aged Program

We age various cocktails in-house by using custom white oak barrels. Served on the rocks.

 

Interested in the Whiskey Club Punch Card?

* Prices & Availability Subject to Change